Baking Experiments in Haiti

Posted 20 March 2015 by Lorin Symington.

Here, our budding entrepreneurs Mackenson and Island are preparing more treats in the 3m2 solar oven on the roof of Haiti Communitere, in Port-au-Prince Haiti.

Everyone is really excited to create a business selling healthy food and earning extra $ by saving on fuel.

In the pictures below they’re cooking a popular street food Pate Ayisyen (Haitian Patties).

 

 

 

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